Building the future by doing more together

CephsandChefs - Polvos, lulas, chocos, pesca sustentável e chefes
Investigador Responsável - Anne Marie Power
Investigador responsável no CESAM - Cristina B. Pita
Programa - Interreg Atlantic Area (Project number: EAPA 282/2016)
Período de Execução - 2017-12-01 - 2020-11-30 (36 Meses)
Entidade Financiadora - European Regional Development Fund, European Union
Financiamento para o CESAM - 523107 €
Financiamento Total - 2007062 €
Instituicão Proponente - National University of Ireland Galway (NUIG), Ireland
Instituições Participantes
Universidade de Aveiro
Instituto Português do Mar e da Atmosfera (IPMA), Portugal
Associação de Armadores de Pesca da Fuzeta (AAPF), Portugal
Universidad de Santiago de Compostela (USC), Spain
Instituto Español de Oceanografía (IEO), Spain
Université de Caen Normandie, France
Irish South and West Fish Producers Organisation CLG, Ireland
Galway Mayo Institute of Technology, Ireland
Sustainable Fisheries Partnership Foundation (SFP), USA
QUADRALIA, Spain
Cooperativa de Armadores de Pesca del Puerto de Vigo S. C. G., Spain
Marine Stewardship Council (MSC), UK
Atlantic Gate Ltd., UK

[conteúdo apenas disponível em inglês]

The project aims to develop new markets and products based on cephalopods (squid, octopus, cuttlefish), increasing the profitability of the value chain, and helping to make fishers more competitive in the Atlantic Area. It will enhance capacity to deal with economic challenges arising from the Landing Obligation, globalization of markets, etc., while assuring sustainable fishing.


https://www.cephsandchefs.com/

Membros neste projecto
Ana Isabel Lillebø
Investigadora
Cristina B. Pita
Coordenadora
Daniela P. Q. Castelo
Investigadora
Fábio L. Matos
Investigador
Fernando Morgado
Investigador
Graham John Pierce
Investigador
Henrique Queiroga
Investigador
Katina Roumbedakis
Investigadora

Financiamento do CESAM: