Caring about the future

Fernando António Francisco Ricardo

Fernando António Francisco Ricardo

Assistant Researcher

  • Author Name : Ricardo Fernando

  • Researcher ID: C-7644-2018
  • ORCID: 0000-0002-2641-7897
  • Ciencia ID: F915-5D4C-98F1
  • Department: Biology
  • Research Group: Marine Biotechnology & Aquaculture (MBA)
  • ISI Web of KnowledgeSM search factor: AU=(Ricardo, Fernando) AND AD=(Aveiro) C-7644-2018


Research interests

Using natural tags to trace the geographic origin of seafood
Traceability tools
Marine lipidomics
Mass spectrometry
Bioinformatics
Biostatistics

Academic degrees

PhD in Marine Biology, University of Aveiro (2017)
Master in Marine Biology, University of Aveiro (2009)
Degree in Marine Biology and Biteochnology, School of Tourism and Maritime Technology, IPLeiria, Peniche (2007)

Scientific activities

2019 (May) - present - Assistant Researcher, TraSeafood (POCI-01-0145-FEDER-029491), at Department of Biology & CESAM & ECOMARE, University of Aveiro, Portugal.
2017 (September) – 2019 (April) - Post Doc in SmartBioR - Smart Valorization of Biological Marine Resources, Department of Biology, University of Aveiro.
2013 (March) – 2017 (February) - PhD grant, Fundação para a Ciência e Tecnologia (FCT).
2011 (June) – 2012 (December) - MSc grant in MeshAtlantic: Mapping Atlantic area seabed habitats for better marine managment, Department of Biology, University of Aveiro.
2010 (October) – 2011 (April) - Leonardo Da Vinci Programme - University of Salento, Leccem Italy.
2009 (December) – 2010 (October): MSc grant in EMMA: Ecological quality status of coastal and transitional waters, Department of Biology, University of Aveiro.
2009 (March) – 2009 (August): BSc grant – Acoshelf: Coastal shelf ecosystems studies using acoustics, Department of Biology, University of Aveiro.

Publications

Projects

PUFApods - Merging blue and green food systems - Using marine gammarid amphipods supplied with plant food processing side streams to produce n-3 LC-PUFA See more

TraSeafood - Tracing the Geographic Origin of Seafood as a Pathway Towards the Smart Valorization of Endogenous Marine Resources See more

SmartBioR - Smart Valorization of Biological Marine Resources See more

RASTREMAR - Use of molecular tools in the traceability of marine food products See more

Environmental monitoring of the Guia marine outfall See more

MeshAtlantic: Mapping Atlantic area seabed habitats for better marine managment See more

EEMA - Ecological quality status of coastal and transitional waters See more

ACOSHELF - Coastal shelf ecosystems studies using acoustics See more

Scientific Supervision

PhD (Main Supervisor): Carlos Hernandez Ortiz (not a CESAM member)

PhD (Co-supervisor): Eduardo Freitas (not a CESAM member)

PhD (Co-supervisor): Karla Vercesi de Queiróz (not a CESAM member)


CESAM Funding: UIDP/50017/2020 + UIDB/50017/2020 + LA/P/0094/2020

Aviso/Notice
×

Esta página será descontinuada em breve. Clique aqui para conhecer a nova página do CESAM

This page will be discontinued soon. Click here to see the new CESAM webpage.