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  • Authors: Rocha-Santos T.A.P., Rodrigues D., Gomes A.M., Duarte A.C., Freitas A.C.
  • Editors: Human Health Handbooks
  • Title: Handbook of Cheese in Health: production, nutrition and medical sciences
  • Chapter Title: Chapter 32 - Metabolic profiling of cheeses by nuclear magnetic resonance (NMR) spectroscopy
  • Year Published: 2013
  • Volume: 6
  • link: http://www.wageningenacademic.com/HHH06-e

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