Vilela C., Moreirinha C., Domingues E.M., Figueiredo F.M.L., Almeida A., Freire C.S.R. (2019) Antimicrobial and Conductive Nanocellulose-Based Films for Active and Intelligent Food Packaging.
NANOMATERIALS, 9
, (7), .
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Vilela C., Moreirinha C., Almeida A., Silvestre A.J.D., Freire C.S.R. (2019) Zwitterionic Nanocellulose-Based Membranes for Organic Dye Removal.
MATERIALS, 12
, (9), .
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Ramos P.A.B., Moreirinha C., Santos S.A.O., Almeida A., Freire C.S.R., Silva A.M.S., Silvestre A.J.D. (2019) Valorisation of bark lipophilic fractions from three Portuguese Salix species: A systematic study of the chemical composition and inhibitory activity on Escherichia coli.
INDUSTRIAL CROPS AND PRODUCTS, 132
245-252.
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Moreirinha C., Trindade J., Saraiva J.A., Almeida A., Delgadillo I. (2018) MIR spectroscopy as alternative method for further confirmation of foodborne pathogens Salmonella spp. and Listeria monocytogenes.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 55
, (10), 3971-3978.
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Duarte J., Pereira C., Moreirinha C., Salvio R., Lopes A., Wang D.P., Almeida A. (2018) New insights on phage efficacy to control Aeromonas salmonicida in aquaculture systems: An in vitro preliminary study.
AQUACULTURE, 495
970-982.
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Moreirinha C., Osorio N., Pereira C., Simoes S., Delgadillo I., Almeida A. (2018) Protein Expression Modifications in Phage-Resistant Mutants of Aeromonas salmonicida after AS-A Phage Treatment.
ANTIBIOTICS-BASEL, 7
, (1), .
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Valerio N., Oliveira C., Jesus V., Branco T., Pereira C., Moreirinha C., Almeida A. (2017) Effects of single and combined use of bacteriophages and antibiotics to inactivate Escherichia coil.
VIRUS RESEARCH, 240
8-17.
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Cardoso M.F.D., Gomes A.T.P.C., Moreira C.D., Simoes M.M.Q., Neves M.G.P.M.S., da Rocha D.R., da Silva F.D., Moreirinha C., Almeida A., Ferreira V.F., Cavaleiro J.A.S. (2017) Efficient Catalytic Oxidation of 3-Arylthio- and 3-Cyclohexylthio-lapachone Derivatives to New Sulfonyl Derivatives and Evaluation of Their Antibacterial Activities.
MOLECULES, 22
, (2), .
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Pereira C., Moreirinha C., Lewicka M., Almeida P., Clemente C., Romalde J.L., Nunes M.L., Almeida A. (2017) Characterization and in vitro evaluation of new bacteriophages for the biocontrol of Escherichia coli.
VIRUS RESEARCH, 227
171-182.
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Pereira C., Moreirinha C., Teles L., Rocha R.J.M., Calado R., Romalde J.L., Nunes M.L., Almeida A. (2017) Application of phage therapy during bivalve depuration improves Escherichia coli decontamination.
FOOD MICROBIOLOGY, 61
102-112.
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Pereira C., Moreirinha C., Rocha R.J.M., Calado R., Romalde J.L., Nunes M.L., Almeida A. (2016) Application of bacteriophages during depuration reduces the load of Salmonella Typhimurium in cockles.
FOOD RESEARCH INTERNATIONAL, 90
73-84.
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Moreirinha C., Almeida A., Saraiva J.A., Delgadillo I. (2016) High-pressure processing effects on foodborne bacteria by mid-infrared spectroscopy analysis.
LWT-FOOD SCIENCE AND TECHNOLOGY, 73
212-218.
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Pereira C., Moreirinha C., Lewicka M., Almeida P., Clemente C., Cunha A., Delgadillo I., Romalde J.L., Nunes M.L., Almeida A. (2016) Bacteriophages with potential to inactivate Salmonella Typhimurium: Use of single phage suspensions and phage cocktails.
VIRUS RESEARCH, 220
179-192.
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Silva Y.J., Moreirinha C., Pereira C., Costa L., Rocha R.J.M., Cunha A., Gomes N.C.M., Calado R., Almeida A. (2016) Biological control of Aeromonas salmonicida infection in juvenile Senegalese sole (Solea senegalensis) with Phage AS-A.
AQUACULTURE, 450
225-233.
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Alves E., Moreirinha C., Faustino M.A.F., Cunha A., Delgadillo I., Neves M.G.P.M.S., Almeida A. (2016) Overall biochemical changes in bacteria photosensitized with cationic porphyrins monitored by infrared spectroscopy.
FUTURE MEDICINAL CHEMISTRY, 8
, (6), 613-628.
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Moreirinha C., Nunes A., Barros A., Almeida A., Delgadillo I. (2015) EVALUATION OF THE POTENTIAL OF MID-INFRARED SPECTROSCOPY TO ASSESS THE MICROBIOLOGICAL QUALITY OF HAM.
JOURNAL OF FOOD SAFETY, 35
, (2), 270-275.
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Costa L., Esteves A.C., Correia A., Moreirinha C., Delgadillo I., Cunha A., Neves M.G.P.S., Faustino M.A.F., Almeida A. (2014) SDS-PAGE and IR spectroscopy to evaluate modifications in the viral protein profile induced by a cationic porphyrinic photosensitizer.
JOURNAL OF VIROLOGICAL METHODS, 209
103-109.
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Santos A.L., Moreirinha C., Lopes D., Esteves A.C., Henriques I., Almeida A., Domingues M.R.M., Delgadillo I., Correia A., Cunha A. (2013) Effects of UV Radiation on the Lipids and Proteins of Bacteria Studied by Mid-Infrared Spectroscopy.
ENVIRONMENTAL SCIENCE & TECHNOLOGY, 47
, (12), 6306-6315.
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Moreirinha C., Duarte S., Pascoal C., Cassio F. (2011) Effects of Cadmium and Phenanthrene Mixtures on Aquatic Fungi and Microbially Mediated Leaf Litter Decomposition.
ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 61
, (2), 211-219.
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Catarina Moreirinha
Investigadora
- Researcher ID: AAD-3088-2020
- ORCID: 0000-0003-0352-2616
- Ciencia ID:
- Departamento: Química
- ISI Web of KnowledgeSM search factor: AUTHOR=(Moreirinha Catarina) AND ADRESS=(Aveiro AND Minho)
Interesses de investigação
Infrared Spectroscopy
Hyperspectral Imaging
Chemical Sensors
Microbiology
Hyperspectral Imaging
Chemical Sensors
Microbiology
Graus académicos
PhD in Biology (2015), University of Aveiro, Portugal
Master in Microbiology (2009), University of Aveiro, Portugal
Graduation in Applied Biology (2007), University of Minho, Portugal
Master in Microbiology (2009), University of Aveiro, Portugal
Graduation in Applied Biology (2007), University of Minho, Portugal
Atividades científicas
2019-Present: Researcher at CESAM (POCI-01-0145-FEDER-030891)
2017-2019: Post-doctoral fellow at CICECO (CENTRO-01-0145-FEDER-000001)
2017: Research fellow at CESAM (CENTRO-01-0247-FEDER-010.969)
2015-2016: Post-doctoral fellow at CESAM (BPD/CESAM/LIFE13/ENV/ES/001048)
2010-2014: PhD grant (SFRH/BD/71512/2010)
2017-2019: Post-doctoral fellow at CICECO (CENTRO-01-0145-FEDER-000001)
2017: Research fellow at CESAM (CENTRO-01-0247-FEDER-010.969)
2015-2016: Post-doctoral fellow at CESAM (BPD/CESAM/LIFE13/ENV/ES/001048)
2010-2014: PhD grant (SFRH/BD/71512/2010)
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