Forging sustainability

  • Authors: Pereira, V; Ofoegbu, P; Pires, S.; Rodrigues,A.; Bem-Haja, P.; Almeida, H.; Cabral, M.; Matias, D.; Pacheco, M.; Costa, A.; Inácio, L.; Sardinha, ML.; Soares, A.; Rocha, R.
  • Título: Temperature effects on the depuration and shelf-life of Ruditapes decussatus from class C areas, to ensure food quality and safety
  • Publication Type: Conference Poster
  • Conference Title: 3rd International Conference on Food Contaminants
  • Conference Location: Aveiro, Portugal
  • Conference Date: 26 - 27 September
  • Year Published: 2019

Financiamento do CESAM: