Building the future by doing more together

  • Authors: Andrade J.C., Ascensão K., Gúllon P., Henriques S.M.S., Pinto J.M.S., Rocha-Santos T.A.P., Freitas A.C., Gomes A.M.
  • Title: Production of conjugated linoleic acid by food-grade bacteria: a review
  • Source: International Journal of Dairy Technology
  • Year Published: 2012
  • Volume: 65
  • Unique Article Identifier: ISI WOS
  • link: Link:

CESAM Funding: