Forging sustainability

  • Authors: Rodrigues D., Sousa S., Rocha-Santos T.A.P., Silva J., Sousa Lobo J., Amaral M.H., Gomes A., Pintado M.M., Malcata F.X., Freitas A.C.
  • Título: Influence of L-cysteine, oxygen and relative humidity upon survival throughout storage of probiotic bacteria in whey protein-based microcapsules
  • Source: International Dairy Journal
  • Year Published: 2011
  • Volume: 21
  • Unique Article Identifier: ISI WOS
  • link: http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2621.2011.02855.x/pdf

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